Super Snack Week Day 1: Rob makes Hot Hog Dip

It's the thing we've all been waiting for: it's time for Super Snack Week!

LITTLE ROCK, Ark. (KTHV) – It’s the thing we've all been waiting for: it’s time for Super Snack Week! 

We want your recipes for the big game coming up this weekend. They can be anything from family traditions or regional delicacies.

The first dish was submitted by viewer Chris Davis. He says he got the recipe out of a magazine a few years back. The THV11 This Morning crew gave it two thumbs up!

You can submit your recipes by sending them to 

Hot ‘Hog’ Dip

-2 pounds ground beef
-2 packs boil-in white rice
-2 cans Rotel mild, drained
-1 cup BBQ sauce
-1 cup hot salsa
-2 tbsp Louisiana hot sauce
-½ tsp Rosemary

Instructions: Cook rice. Brown beef, drain, reduce to low and add ingredients. Drain rice and add to skillet. Serve with tortilla chips. 

© 2018 KTHV-TV


To find out more about Facebook commenting please read the
Conversation Guidelines and FAQs

Leave a Comment