LITTLE ROCK, Ark — Debbie Arnold shows us how to make festive peppermint drinks to help get us in the Christmas spirit.

Peppermint hot chocolate mix

• 1 cup cocoa regular cocoa powder
• ½ cup dark cocoa powder
• 1 cup granulated sugar
• 1 cup finely crushed candy canes*

Peppermint mocha coffee creamer 

• ½ cup granulated sugar
• ½ cup water
• 1 ½ tablespoons unsweetened coca powder (dark or regular)
• ¾ teaspoon peppermint extract
• ½ teaspoon vanilla bean paste
• ¾ cup Half & Half milk or heavy cream/milk

Peppermint white hot cocoa

• 2 cups Half and Half
• 2 tablespoons granulated sugar
• ¼ teaspoon peppermint extract
• 2/3 cup good quality white chocolate
• Prepared whipped cream, as garnish
• Candy canes, as garnish

For more recipes from Debbie Arnold, visit https://diningwithdebbie.net/.