LITTLE ROCK, Ark. (KTHV) -- You may have all your Christmas decorations up, but the holiday season isn’t complete without some treats.

Deanna Fleming with Mystery Mansion joined THV11 This Morning to share her holiday sugar cookie bite recipe.

-1 1/4 c. all-purpose flour
-3 tbsp. powdered sugar
-1/4 tsp. salt
-1/2 c. (1 stick) Unsalted butter
-vanilla frosting
-Red and green food coloring
-red and green sprinkles

1. Preheat oven to 325°. In food processor, combine flour, sugar, salt, and butter until combined. Place dough in bowl and knead until it comes together.
2. On waxed paper, roll dough into a ½”-thick square. Cut dough into 1/2-inch squares. Place dough onto large cookie sheet. Bake until cookies are light brown, 18 to 20 minutes. Let cool completely.
3. Divide vanilla frosting into 3 small bowls. Dye one bowl red with red food coloring and the other green. Sprinkles red and green sprinkles onto frosted cookies.