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Cooking classes for kids

How to make herb and vegetable couscous with a grilled pineapple with honey yogurt drizzle.

LITTLE ROCK, Ark. — Cooking in Bloom empowers children to be advocates of sustainable life choices that will impact the community by decreasing food waste, childhood hunger and chronic disease.   

Cooking classes for kids start February 21 after school at 3:30 p.m. A second class will start February 22. 

If you're interested, call Denise Albert at 501-804-3103.